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Pig Out Publications The Kansas City Barbeque Society Cookbook Salts – Premium BBQ Seasoning & Rubs

Original price was: $24.99.Current price is: $15.24.

Discover the authentic taste of Kansas City BBQ with Pig Out Publications The Kansas City Barbeque Society Cookbook Salts. Perfectly crafted for BBQ lovers, these premium salts and seasonings bring out the best in your grilled dishes.
Made with high-quality ingredients, these BBQ salts and rubs are designed to enhance the flavor of meats, vegetables, and more. Ideal for both amateur cooks and professional chefs.
Pig Out Publications is a trusted name in BBQ and grilling, offering a wide range of products including cookbooks, seasonings, and gift items. Elevate your culinary creations with our expertly crafted products.
Enjoy fast and reliable shipping on all orders. Pig Out Publications ensures your BBQ essentials are delivered promptly, so you can start grilling without delay.
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SKU: book-116821088 Categories: BBQ Sauces, Marinades, Condiments & Seasonings, BBQ Seasonings & Rubs, Cookbooks & Books, Merchandise & Gift Cards, Salts Tags: Cookbooks, Merchandise

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To celebrate its 25th anniversary, the Kansas City Barbeque Society has served up The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition by Ardie Davis, Paul Kirk, and Carolyn Wells.

Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the BBQ society, and tons of beautiful full-color photographs.

The previous Kansas City Barbeque Society cookbook has gone through seven printings since it was originally self-published by the KCBS in 1996. This 25th anniversary edition is a must-have for the libraries of professional and amateur barbequers–as well as an appetizing read for people who may not tend to the grill but do love to eat ‘que.