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Webstaurant BBQ Marinades, Brines & Injections Morton Tender Quick Meat Cure 2 Lbs.

Webstaurant Morton Tender Quick Meat Cure – 2 Lbs | BBQ Marinades, Brines & Injections for Perfectly Cured Meats

Original price was: $7.99.Current price is: $5.19.

Achieve perfectly cured meats with Webstaurant’s Morton Tender Quick Meat Cure. This 2-pound package is ideal for brines, marinades, and injections, ensuring your BBQ dishes are flavorful and tender.
Morton Tender Quick Meat Cure is a trusted brand for meat curing, offering a balanced blend of salt, sugar, and curing agents. Perfect for home cooks and professional chefs alike.
This versatile meat cure is suitable for a variety of meats, including beef, pork, poultry, and fish. Use it to create delicious cured hams, bacon, jerky, and more.
Webstaurant ensures fast and reliable shipping, so you can start curing your meats right away. Secure payment options are available for a hassle-free shopping experience.
Elevate your BBQ game with Webstaurant’s Morton Tender Quick Meat Cure. Trusted by professionals, this product guarantees consistent results and exceptional flavor in every bite.

SKU: bbq-seasoning-rubs-3968050364483 Categories: BBQ Marinades, Brines & Injections, BBQ Sauces, Marinades, Condiments & Seasonings, BBQ Seasonings & Rubs, Cures, Salts Tags: Cure, Marinade, Morton, Salt

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Description
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This meat cure is a mixture of salt, sodium nitrate, and sodium nitrite, which works to slow spoilage and prevent botulism. Not only does it maintain the meat’s color and flavor, it also helps inhibit the growth of E. Coli and other bacteria that cause illnesses.